No 44: the Cocktail

Friday, February 13, 2009

As I mentioned earlier, John and I will probably not offer a full bar, but serve lots of the things we like to drink instead. Primarily because I hate the photographs of martinis. When you can dictate what everyone else will eat and drink (and in the worst of cases, wear) besides your wedding day?

My favorite cocktail is the Kir and all its glorious varieties. The Kir Royale (made with crème de cassis and champagne) and the Kir Imperial (made with raspberry liquour and champagne) top my list, and I prefer them to even water. In fact, I may enjoy a few this weekend. Try one; they're delicious!


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