No 11: the China

Monday, January 26, 2009

I love, love, love white and gold china. In fact, one of the wedding themes I've dreamed about for years is based on gold wedding bands, featuring a white fondant cake with gold bands at the base of each layer, gold ribbons and, of course, white and gold china. I'll end up with a smorgasborg of floral prints, so my plan is to register for chargers, serving plates, a soup tureen, etc. with gold and kelly green accents and/or bands.


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